The Cook, the Thief, His Wife & Her Lover

00:02:07 Go and get the dogs.

00:05:26 Righto, lads, get them numbers up there - Spica & Boarst.

00:09:09 So, a hot meal for tonight. Something special, please. How about some...

00:14:02 Gawd. Why can't I have some bloody quality in my associates?

00:19:33 I want one of those hot, damp towels, Richard, served to me with tongs.

00:27:01 You smell nice and sweaty.

00:34:00 I've come about those special complimentary dishes.

00:38:21 What's it like? You what?

00:41:54 Oh, I see. So I'm not supposed to do that? I'll give you an education.

00:47:01 Now, Mitchel, you have just eaten a sheep's bollock.

00:51:04 Richard, set another place for Michael.

00:55:07 Get in the car, you slag.

00:59:19 He spoilt it, he spoke.

01:03:31 Phillipe, clear those tables. We need more space.

01:07:35 between the hors d'oeuvres and the canard à I'orange

01:11:17 Where are you?

01:16:46 What is this place?

01:21:09 It's sticky. Don't tell me. Chocolate sauce, profiteroles.

01:26:44 Right, Mitchel, now's your chance. You are gonna chew bollocks.

01:32:19 And then...

01:36:59 and accompany him to the toilet.

01:41:07 And from what I saw, your lover did not need an aphrodisiac.

01:45:14 You can't. You may have loved him...

01:51:28 What's going on? Sit down, Albert.